Tzatziki Yogurt Dip
by Debbie Kornberg
This refreshing Greek dip is a wonderful addition to any meal!
Serves 4-6
INGREDIENTS:
3 Tablespoons SPICE + LEAF Tzatziki Seasoning Mix
1/2 cup plain yogurt
1/3 cup of sour cream or labne (yogurt kefir cheese, probiotic)
1/2 peeled cucumber, peeled & chopped finely
1/4 teaspoon fresh mint chopped, optional
INSTRUCTIONS:
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Peel cucumber and chop finely.
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Combine plain yogurt, labne, chopped cucumber, and Tzatziki. Blend well.
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Blend mint into dip if desired and serve with your favorite vegetables, pita bread or crackers.
OPTIONAL:
Serve Tzatziki Dip on the side of salmon
Enjoy and Spice On!
